Sunday, October 1, 2017

How To Make Delicious Carrot Cake, Easy And Filling

Lots of recipes make carrot cake and not a few people make unique variations to make carrot cake. And I've tried a lot of carrot cake, and here's my favorite recipe. If you do not like pecans, feel free to leave them. "

The materials needed are quite easy and easy to obtain, you simply prepare the following ingredients.

How to make delicious carrot cake, easy and filling
How to make delicious carrot cake, easy and filling


Ingredients :

• 4 eggs
• 1 1/4 cups vegetable oil
• 2 cups white sugar
• 1 cup chopped pecans
• 1/2 cup butter, softened
• 2 teaspoons vanilla extract
• 2 cups all-purpose flour
• 2 teaspoons baking soda
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 2 teaspoons ground cinnamon
• 3 cups grated carrots
• 8 ounces cream cheese, softened
• 4 cups confectioners' sugar
• 1 teaspoon vanilla extract
• 1 cup chopped pecans
• Add all ingredients to list

Directions :


How to make delicious carrot cake, easy and filling
How to make delicious carrot cake, easy and filling

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.

2. In a large bowl, beat together eggs, oil, white sugar and 2 teaspoons vanilla. Mix in flour, baking soda, baking powder, salt and cinnamon.

3. Stir in carrots. Fold in pecans. Pour into prepared pan.

4. Bake in the preheated oven for 40 to 50 minutes, or until a toothpick inserted into the center of the cake comes out clean.

5. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.

6. To Make Frosting: In a medium bowl, combine butter, cream cheese, confectioners' sugar and 1 teaspoon vanilla. Beat until the mixture is smooth and creamy.

7. Stir in chopped pecans.

8. Frost the cooled cake.

That's how easy to make a healthy carrot cake, delicious, easy and certainly filling. You can make your own home with the above materials certainly make it easy for you to continue the next steps.

Good luck.
Thank You.

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